Thursday 23 March 2017

Peanut Butter Balls

Here is a special carnival treat with lots of peanut butter and chocolate. This treat is so  easy to make and will be ready in time. You can also serve this to your guests. Prepare them and home and enjoy it's rich taste.

INGREDIENTS 


 - 3/4 cup peanut butter
- 1/3 cup rice malt syrup
- 1/4 cup coconut oil

- 1/4 cup coconut flour
- 1/4 cup almond meal
- Pinch of salt 

- Dark chocolate for coating

METHOD
 


STEP 1. Combine all of the ingredients in a bowl (except dark chocolate).


STEP 2. Allow the mix to set in the fridge/ freezer for 20 minutes approx. 


STEP 3. Roll the mix into 1 tbsp balls (I did 2 tbsp). 


STEP 4. If the balls start to soften put them back in the freezer for about 5 minutes, then roll again to create a smooth round shape.


STEP 5. Melt some dark chocolate, coat the balls in the chocolate and top with some sea salt. 


● Store in the fridge.


No comments:

Post a Comment