Coconut ladoo

The most simplest and delicious dessert which gets ready in no time in undoubtedly COCONUT LADOOS. It is one of the famous dessert in India and is mostly prepared in festive season. This dish can be prepared just before your guests arrive or any time you want. Try this dish at home and win your loved ones' heart.


INGREDIENTS

- Grated Coconut  300 grams
- Condensed milk  1 tin
- Pistachio  15-20 nos.


METHOD

STEP 1. In a bowl put 250 grams of coconut and a tin of condensed milk.

STEP 2. Add pistachios in it and mix well.

STEP 3. Now put the mixture in a pan and cook it for 2-5 minutes.

STEP 4. Cool the mixture and then make balls of equal size.

STEP 5. Now take the rest of the shredded coconut in a plate and roll the balls in it.

     Your COCONUT LADOOS are ready to serve.