Chocolate Cake

No doubt that chocolate cake is a favorite of many of you out there. It's rich and irresistible taste is what attracts us. Making it at home will be an interesting experience. Prepare this chocolate cake at home and give it your style!

INGREDIENTS 

- Flour  1 cup
- Sugar  3/4 cup
- Yogurt  1/2 cup
- Salt-less butter  100 grams
- Baking powder 1 tsp
- Milk  1/2 cup
- Sodaa bi-carbonate 1/2 tsp
- Cocoa powder 3 tbsp
- Almonds  50 grams 
- Raisins  50 grams 

● Some cream and fresh fruits for Garnishing 

METHOD 

STEP 1. In a bowl beat butter, sugar and yogurt  until the mixture becomes creamy and fluffy.

STEP 2. Sieve flour, baking soda, soda bi-carbonate and cocoa powder into the yogurt mixture.

STEP 3. Mix it slowly.

STEP 4. Now add milk and stir it gradually.

STEP 5. Add grated almonds and raisins to the mixture.

STEP 6. Now grease the cake tin with butter and pour the cake batter into it.

STEP 7. Bake it at 220 degrees for 40-45 minutes.

STEP 8. After it is fully cooked, keep it on a wire  rack for 10-15 minutes so that it may cool down.

          Your cake is ready to serve. Garnish it with some cream and fresh fruits
          You can serve it with tea and coffee.